Wild Berries and Fruits Field Guide

Wild Berries & Fruits Minnesota, Wisconsin & Michigan Field Guide

2nd Edition by Teresa Marrone

Learn what is edible and what you should avoid with this easy-to-use field guide.

• species organized by color, then form

• full-page photos and insets showing each plant's key identification points

• interesting tidbits about the plants' many uses

• range maps, ripening calendar and more

• nearly 200 wild berries and fruits in the three states

Teresa Marrone has been gathering and preparing wild edibles for more than 20 years.  She is the author of numerous outdoors-related cookbooks and field guides, including Mushrooms of the Upper Midwest and she writes magazine articles about wild foods and cooking.