GRASS-FED BEEF SPAGHETTI
Finally, a flavorful pasta that leaves you feeling energized instead of sleepy. Our homemade marinara sauce is loaded with classic Italian seasonings like garlic, tomato, basil, and oregano. The gluten-free noodles are rich and filling while leaving plenty of room for zucchini, mushrooms, and hearty chunks of protein-rich beef.
- 100% grass-fed beef
- Gluten-free
- Dairy-free
- 27g of protein
- 560 calories
- 1 serving
- Just add water
Nutrition Facts
Serving Size: 1 Bag (113g). Servings Per Container: 1. Amount Per Serving: Calories: 560, Total Fat 13g (17% DV), Saturated Fat: 4g (20% DV), Trans Fat 0g, Cholesterol: 60mg (20% DV), Sodium: 790mg (34% DV), Total Carbohydrates: 82g (30% DV), Dietary Fiber: 11g (39% DV), Sugars: 12g, Incl. 1g Added Sugars (1% DV), Protein: 27g (54%), Vit. D 0mcg (0% DV), Iron 6.6mg (35% DV), Calcium 140mcg (10% DV), Potassium 1100mg (25% DV).
*Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
Diced Tomatoes (Tomatoes. Tomato Juice. Salt. Citric Acid. Calcium Chloride). Grass-Fed Ground Beef. Gluten-Free Spaghetti (Brown Rice Flour). Onion. Zucchini. Carrots. Garlic. Mushrooms. Tomato Paste (Tomatoes. Citric Acid). Olive Oil. Sea Salt. Oregano. Dried Basil. Red Pepper Flakes.
Canoe Trips
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