North American Mushrooms: A Field Guide to Edible and Inedible Fungi

by Dr. Orson K. Miller and Hope H. Miller

This is the definitive guide to the fungi of the United States and Canada. For expert and amateur alike, it offers tips on how, where, and when to collect wild mushrooms; suggestions for culinary uses; a section on mushroom toxins; and pictorial keys and glossaries to aid the user in precise identification. This is a must have reference book for anyone interested in wild mushrooms, their uses, and their habitats.